Fayne will be putting on the ritz with a Carved Prime Rib Buffet. Call and reserve your spot for you and your sweetie (and perhaps friends) for Carved Prime Rib, Salmon Sel de Province, Gingered Asparagus (fresh asparagus in a toasted sesame ginger sauce), Marinated Vegetables (assorted veggies in Lemon Herb Sauce), Straw & Hay Pasta Salad (spinach pasta with thinly sliced salami, baby peas, & Grana Padano cheese), Caesar Salad, Ricotta & Arugula Stuffed Mushrooms, Picaroon Potatoes (boursin mashed potatoes topped with Parmesan whipped cream), Nutella Crepes with fresh berry sauce!!!!!!!!!!!
$24.99/person. Call or text Nick to make your reservations: 308-940-1370